All meals are prepared fresh by our chefs in our onsite purpose-built kitchen, every day of the week, all year round.
Before your stay
During your stay
After your stay
Nourishing, delicious meals prepared by our onsite chefs
We know that nourishing meals are vital to your health, recovery and sense of wellbeing. Our chef works in close consultation with our dietitians to produce menus that are delicious, healthy and meet the discerning tastes of our patients.
We also minimise waste, recycle, and support local growers and suppliers wherever possible.
Choice of meals and snacks
We will offer you the choice of daily continental or hot breakfast, and a lunch and dinner menu that contains lighter options such as soup and sandwiches or a main meal as well as dessert.
There is also a beverage cart and we also provide morning tea, afternoon tea and supper.
We will also have a well-appointed cafe located on the ground floor near reception.